Karolo:

Mohloli: letlalo la litlhapi tsa leoatle kapa letlalo la lihlapi tsa Tilapia

Boima ba Molecule: 1000-3000da, 500-1000da, 300-500da.

Naha: Powder, grannule

'Mala: o mosoeu kapa o mosehla,Tharollo e se na mebala kapa e putsoa

Tatso le monko: ka tatso e ikhethang le monko.

Boima ba Molecular: 1000-3000dal, 500-1000dal, 300-500dal

Protheine: ≥ 90%

Litšobotsi: Protein e phahameng, ha e kenyelletse,se ke keng sa silafatsa

Sephutheloana: 15kg / mokotla, 10kg / carton, kapa e entsoe

Haeba u e thahasella, ka kopo ikutloa u lokolohile ho ikopanya le rona ka botlalo.

Ts'ebetso:

(1) collane e ka khonasireletsa letlalo, etsa hore letlalo le feto-fetoha le maemo;

(2) collane e ka khonaTšireletsa leihlo, etsa pornea pepeneneng;

(3) collane e ka khonaEtsa masapo a thata ebile a fetoha le maemo, eseng ho tsamaisana;

(4) collane e ka khonaHo khothaletsa khokahano ea sele ea mesifa ebe e e etsa hore e be e feto-fetoha le maemo;

(5) collagine e ka khonaSireletsa le ho HLOTLISANG LITLHAKISO;

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Haeba u na le lipotso mabapi le sehlahisoa sena ,nce o amohelehile ho ikopanya le rona, sehlopha sa rona sa litsebi se ka sebetsa le lihora tse 24.

Molemo:

(1) Otlatsetso ea litlolo ea litlolo ke boima ba 'mele bo fokolang ba molek'hule, habonolo. E na le palo e kholo ea lihlopha tsa hydrophilic, lintlha tse ntle tsa mongobo ebe li lekanya mongobo oa letlalo ho potoloha mahlo le metsi, joalo.

(2) raligete ka sebelisoa e le lijo tse phetseng hantle; E ka thibela mafu a pelo;

(3) Couplee ka sebetsa e le lijo tsa calcium;

(4) raligete ka sebelisoa e le ho eketsoa lijos;

(5) Countine e ka baE sebelisoa haholo lijong tse halikiloeng, lino tse tahiloeng, lihlahisoa tsa lebese, lipompong, likuku le joalo.

Ho khetha moetsi oa litsebi oa litsebi tsa litsebi tsa litsebi tsa Bohlale le morekisi, ho khetha boleng bo phahameng le ts'ebeletso e ntle haholo.

Setifikeiti:

Molekane oa rona:

Phepelo ea Petike: