Feme ea phepelo ea li-oyster peptide e ntša seno sa phofo ea oyster peptide
Re baetsi ba nang le phihlelo.Ho hapa bongata ho tsoa litifikeiting tsa bohlokoa tsa 'maraka oa eona bakeng sa phepelo ea Femeli-peptide tsa oysterho ntša seno sa phofo ea oyster peptide, Re amohela menyetla, mekhatlo ea likhoebo tse nyane le metsoalle ho tsoa likarolong tsohle tsa lefats'e ho tla re tšoara le ho batla tšebelisano-'moho bakeng sa lintlha tse ntle.
Re baetsi ba nang le phihlelo.Ho hapa bongata ho tsoa ho litifikeiti tsa bohlokoa tsa 'maraka oa eona bakeng saphofo ea oyster ea peptide, li-peptide tsa oyster, phofo ea oyster peptides, Re na le phihlelo ea lilemo tse fetang 10 tsa tlhahiso le khoebo ea ho romela thepa.Re lula re hlahisa le ho rala mefuta ea lihlahisoa tse ncha ho khotsofatsa tlhoko ea 'maraka le ho thusa baeti ka linako tsohle ka ho nchafatsa lihlahisoa tsa rona.Re baetsi ba khethehileng le barekisi ba kantle ho naha Chaena.Hohle moo o leng teng, ka kopo ikopanye le rona, 'me re kopane re tla theha bokamoso bo khanyang lefapheng la hau la khoebo!
Tlhaloso:
Ho qhalana ke ntho e hlokahalang hore limatlafatsi li monye le ho sebelisoa.Mefuta efe kapa efe ea limatlafatsi 'meleng oa motho e tlameha ho chekoa hore e be mofuta o qhibilihang (e ka qhibiliha ka metsing kapa lipids) pele e ka monngoa le ho sebelisoa. ho monya le ho sebelisoa.Ho na le liphuputso tse pakileng hore sekhahla sa ho monya ha protheine se ka fihla ho 30-40%, mme sekhahla sa ho monya ha peptide e nyane ea molek'hule se ka fihla ho feta 98%.Ka hona, peptide e nyane ea molek'hule e molemo ho feta protheine e ho eona.
Mohloli oa lintho tse bonahalang: oyster e ncha kapa oyster e omisitsoeng ea tlhaho
Mmala: Phofo e 'mala o mosehla kapa o bosootho bo bosehla
Naha: Powder, granule
Mokhoa oa theknoloji:Enzymatic hydrolysis
NkhaKa lihlahisoa monko le tatso e ikhethang
Boima ba limolek'hule: 500-1000Dal
Protheine:≥ 60%
Package:10KG / Bag, 1bag / lebokose, kapa customized
Oyster peptide e loketse batho ba fokolang, batho ba ikoetlisang le batho ba noang joala
Kopo:
Ha e na liprotheine tse ngata feela, livithamini, li-trace elements tse nang le tekanyo e nepahetseng le taurine, empa hape e na le limatlafatsi tse fapaneng tseo lintho tse phelang metsing li nang le tsona, e ka ba mofuta oa li-supplement tsa phepo e nepahetseng, eseng feela hore e ka kenngoa ka potlako ke 'mele, hape e khothalletsa ho monya protheine ea amino acid le tsoekere.
Melemo:
1. Ha peptide e nyenyane ea molek'hule e kena 'meleng oa motho, e ka lokisa, ea fepa litho le lisele.
2. Peptide e nyenyane ea molek'hule e ka matlafatsa sesole sa 'mele oa motho, ea kena ka ho toba liseleng, 'me ea kopanya le lera la sele, ho thibela libaktheria le kokoana-hloko.
3. Peptide e nyenyane ea molek'hule e ka thibela ho sosobana, ea tiisa li-pores, ea fokotsa matheba le ho tsosolosa elasticity ea letlalo.Ho feta moo, e ka eketsa tlhahiso ea collagen.
4. Peptide e nyane ea molek'hule e ka eketsa ts'ebetso ea thobalano le ho khothaletsa takatso ea thobalano ho eketsa nako e telele ea thobalano ea banna.
5. Peptide e nyenyane ea molek'hule e ka khothalletsa motsoako oa lisele tsa mesifa, 'me ea fana ka peptide e sebetsang bakeng sa eona ho eketsa lihlahisoa tsa mesifa.
Ts'ebetso ea Theknoloji ea Tlhahiso:
Mohala oa Tlhahiso
Amohela lisebelisoa tse tsoetseng pele tsa tlhahiso le theknoloji ho felehetsa tlhahiso ea lihlahisoa tsa boemo ba pele.Mohala oa tlhahiso o na le ho hloekisa, enzymatic hydrolysis, filtration le mahloriso, ho omisa ka spray, ho paka ka hare le ka ntle.Phetiso ea thepa ho pholletsa le ts'ebetso ea tlhahiso e tsamaisoa ke lipeipi ho qoba tšilafalo e entsoeng ke batho.Likarolo tsohle tsa lisebelisoa le liphaephe tse nang le lisebelisoa tsa ho ikopanya li entsoe ka tšepe e sa hloekang, 'me ha ho na liphaephe tse sa boneng ka mahlakoreng a shoeleng, tse loketseng ho hloekisa le ho thibela likokoana-hloko.
Tsamaiso ea Boleng ba Sehlahisoa
Laeborari ea meralo ea tšepe e mebala e felletseng ke lisekoere-mithara tse 1000, e arotsoe ka libaka tse fapaneng tse sebetsang joalo ka phaposi ea microbiology, kamore ea fisiks le k'hemistri, kamore ea boima ba 'mele, sethopo se phahameng sa sethopo, kamore ea lisebelisoa tse nepahetseng le kamore ea sampole.E na le lisebelisoa tse nepahetseng joalo ka mohato o phahameng oa mokelikeli, ho monya athomo, chromatography e tšesaane, analyzer ea naetrojene le analyzer ea mafura.Theha le ho ntlafatsa tsamaiso ea boleng, le ho fetisa CERTIFICATION ea FDA, MUI, HALA, ISO22000, IS09001, HACCP le litsamaiso tse ling.
Tsamaiso ea Tlhahiso
Lefapha la tsamaiso ea tlhahiso le na le lefapha la tlhahiso mme workshop e etsa litaelo tsa tlhahiso, 'me ntlha e' ngoe le e 'ngoe ea bohlokoa ea taolo ho tloha ho reka thepa e tala, ho boloka, ho fepa, ho hlahisa, ho paka, ho hlahloba le ho boloka thepa ho ea tsamaisong ea tlhahiso ea lihlahisoa, e laoloa le ho laoloa ke basebetsi ba nang le phihlelo le ba nang le phihlelo. basebetsi ba tsamaiso.Foromo ea tlhahiso le ts'ebetso ea thekenoloji li fetile ka netefatso e tiileng, 'me boleng ba sehlahisoa bo ntle ebile bo tsitsitse.
Re baetsi ba nang le phihlelo.Ho hapa bongata ho tsoa litifikeiting tsa bohlokoa tsa 'maraka oa eona bakeng sa feme ea phepelo ea oyster peptide e noang phofo ea oyster peptide seno, Re amohela litebello, mekhatlo ea likhoebo tse nyane le metsoalle ho tsoa likarolong tsohle tsa lefats'e ho tla re ts'oara le ho batla tšebelisano-'moho bakeng sa lintlha tse ntle.
phofo ea oyster ea peptideli-peptide tsa oyster,phofo ea oyster peptides, li-peptide tsa oyster, Re na le boiphihlelo ba lilemo tse fetang 10 tsa tlhahiso le khoebo ea kantle ho naha.Re lula re hlahisa le ho rala mefuta ea lihlahisoa tse ncha ho khotsofatsa tlhoko ea 'maraka le ho thusa baeti ka linako tsohle ka ho nchafatsa lihlahisoa tsa rona.Re baetsi ba khethehileng le barekisi ba kantle ho naha Chaena.Hohle moo o leng teng, ka kopo ikopanye le rona, 'me re kopane re tla theha bokamoso bo khanyang lefapheng la hau la khoebo!
