Organic Food Grade Isolated Soy Protein Powder Soybean Protein Isolate Powder Vegan Collagen for Food Additives
Joalo ka lebaka la bokhabane ba rona le tlhokomeliso ea ho lokisa, khoebo ea rona e hapile botumo bo holimo har'a bareki hohle tikolohong ea Organic Food Grade Isolated Soy Protein Powder Soybean Isolate Powder.Collagen ea Veganbakeng sa Li-additives tsa Lijo, Hajoale, re lebelletse tšebelisano-'moho e kholoanyane le bareki ba mose ho maoatle ho latela melemo e tšoanang.Ka kopo ikutloe u lokolohile ho ikopanya le rona bakeng sa lintlha tse ling.
Joalo ka lebaka la bokhabane ba rona le tlhokomeliso ea ho lokisa, khoebo ea rona e hapile botumo bo holimo har'a bareki hohle tikolohong easoya peptide, soya peptide phofo, protheine ea soya e arola phofo, Collagen ea Vegan, vegan collagen bakeng sa li-additives tsa lijo, Ka litharollo tse babatsehang, tšebeletso ea boleng bo phahameng le boikutlo bo tiileng ba tšebeletso, re netefatsa khotsofalo ea bareki le ho thusa bareki ho theha boleng bakeng sa melemo e kopanetsoeng le ho theha boemo ba ho hlōla.Amohela bareki lefatšeng ka bophara ho ikopanya le rona kapa ho etela k'hamphani ea rona.Re tla u khotsofatsa ka tšebeletso ea rona ea litsebi!
Sebopeho:
Mohloli oa Lintho:Protheine ea soya e seng gmo
'Mala: phofo e tšoeu kapa e mosehla
Naha:Phofo
Mokhoa oa Theknoloji: Enzymatic hydrolysis
Monko: Ka sehlahisoa monko o ikhethang le tatso
Boima ba Molek'hule:500-1000Dal
Protheine:≥ 80%
Thepa e tala e nkiloeng semeleng, ea tlhaho le e futhumetseng ntle le li-additives, e ruileng ka mefuta e fapaneng ea li-amino acid bakeng sa 'mele oa motho.
Pakete: 15KG / Bag, 10kg / lebokose, kapa customized
Haeba u e thahasella, ka kopo ikutloe u lokolohile ho ikopanya le rona bakeng sa lintlha tse ling.
Mosebetsi:
1.Ho soeufala ha letlalo: 'Mala oa letlalo la motho o khethoa haholo ke melanin liseleng tsa epidermal.Peptide e nyane ea molek'hule e na le "biological inhabit factor" ho fokotsa bongata ba sebopeho sa melanin.Limolek'hule tse nyane tsa collagen peptide li na le ts'ebetso ea ho soeufala ha letlalo le elasticity.
2.Lokisa letlalo: Nyenyane ea molek'hule e sebetsang ea collagen peptide e ka kenella ka kotloloho ho ea tlase letlalong, 'me ea lokisa lisele tse denatured, e hloekisa li-radicals tsa mahala, le ho thusa lisele ho etsa collagen ho hlophisa bocha lisele tsa letlalo.
3.Hloekisa Chloasma: E netefalitsoe ke liteko ho bakuli ba 100 ba nang le chloasma, ba nkang li-peptide tse nyane tsa molek'hule, sebaka sa chloasma se fokotsehile ka 4.75±200.25px2, 'mala o ile oa e-ba bobebe,' me karete ea mebala e fokotsehile ka 0.35±0,38 likhato ka karolelano.Linyeoe tse 27 li ne li sebetsa hantle, 'me kakaretso e sebetsang e ne e le 54.00%.Lintlha tsena li bontša hore li-peptide tse nyenyane tsa molek'hule li ka tlosa chloasma.Ka nako e ts'oanang, nakong ea ho nka peptide e nyenyane ea molek'hule, letšoao la mokhathala, ho teneha le ho hlobaela li ntlafetse.
Kopo:
Soy protein-washing and sterilization- enzymolysis – separation- decoloration and deodorization-refined filtration- ultrafiltration-concentration-sterilization- spray drying- ka hare ho paka- ho lemoha tšepe- packing ka ntle- hlahloba- polokelo.
Mohala oa Tlhahiso
Amohela lisebelisoa tse tsoetseng pele tsa tlhahiso le theknoloji ho felehetsa tlhahiso ea lihlahisoa tsa boemo ba pele.Mohala oa tlhahiso o na le ho hloekisa, enzymatic hydrolysis, filtration le mahloriso, ho omisa ka spray, ho paka ka hare le ka ntle.Phetiso ea thepa ho pholletsa le ts'ebetso ea tlhahiso e tsamaisoa ke lipeipi ho qoba tšilafalo e entsoeng ke batho.Likarolo tsohle tsa lisebelisoa le liphaephe tse nang le lisebelisoa tsa ho ikopanya li entsoe ka tšepe e sa hloekang, 'me ha ho na liphaephe tse sa boneng ka mahlakoreng a shoeleng, tse loketseng ho hloekisa le ho thibela likokoana-hloko.
Tsamaiso ea Boleng ba Sehlahisoa
Laeborari ea meralo ea tšepe e mebala e felletseng ke lisekoere-mithara tse 1000, e arotsoe ka libaka tse fapaneng tse sebetsang joalo ka phaposi ea microbiology, kamore ea fisiks le k'hemistri, kamore ea boima ba 'mele, sethopo se phahameng sa sethopo, kamore ea lisebelisoa tse nepahetseng le kamore ea sampole.E na le lisebelisoa tse nepahetseng joalo ka mohato o phahameng oa mokelikeli, ho monya athomo, chromatography e tšesaane, analyzer ea naetrojene le analyzer ea mafura.Theha le ho ntlafatsa tsamaiso ea boleng, le ho fetisa CERTIFICATION ea FDA, MUI, HALA, ISO22000, IS09001, HACCP le litsamaiso tse ling.
Tsamaiso ea Tlhahiso
Lefapha la tsamaiso ea tlhahiso le na le lefapha la tlhahiso mme workshop e etsa litaelo tsa tlhahiso, 'me ntlha e' ngoe le e 'ngoe ea bohlokoa ea taolo ho tloha ho reka thepa e tala, ho boloka, ho fepa, ho hlahisa, ho paka, ho hlahloba le ho boloka thepa ho ea tsamaisong ea tlhahiso ea lihlahisoa, e laoloa le ho laoloa ke basebetsi ba nang le phihlelo le ba nang le phihlelo. basebetsi ba tsamaiso.Foromo ea tlhahiso le ts'ebetso ea thekenoloji li fetile ka netefatso e tiileng, 'me boleng ba sehlahisoa bo ntle ebile bo tsitsitse.
LBH:
1. Na k'hamphani ea hau e na le setifikeiti?
Re moetsi oa Chaena mme fektheri ea rona e sebakeng sa Hainan.Ketelo ea Factory e amohelehile!
9. Lihlahisoa tsa hau tsa mantlha ke life?
Joalo ka lebaka la boits'oaro ba rona le tlhokomeliso ea ho lokisa, khoebo ea rona e hapile botumo bo holimo har'a bareki hohle tikolohong ea Organic Food Grade Isolated Soy Protein Powder Soybean Protein Isolate Powder Vegan Collagen bakeng sa Li-additives tsa Lijo, Hajoale, re lebelletse ho feta. tšebelisano-'moho le bareki ba mose ho maoatle ho ipapisitsoe le melemo e kopaneng.Ka kopo ikutloe u lokolohile ho ikopanya le rona bakeng sa lintlha tse ling.
soya peptide, soya peptide phofo, protheine ea soya e arola phofocollagen ea vegan,vegan collagen bakeng sa li-additives tsa lijo, Ka litharollo tse babatsehang, tšebeletso ea boleng bo phahameng le boikutlo bo tiileng ba tšebeletso, re netefatsa khotsofalo ea bareki le ho thusa bareki ho theha boleng bakeng sa melemo e kopanetsoeng le ho theha boemo ba ho hlōla.Amohela bareki lefatšeng ka bophara ho ikopanya le rona kapa ho etela k'hamphani ea rona.Re tla u khotsofatsa ka tšebeletso ea rona ea litsebi!