Theko e tlase ea metsi a qhibilihang ka peptide phofo

sehlahisoa

Theko e tlase ea metsi a qhibilihang ka peptide phofo

Pea peptide ke oligopeptide e nyane ea molek'hule e nang le boima ba molek'hule ea 200-800 Dalton, e lokiselitsoeng ke enzymatic hydrolysis, karohano, ntlafatso le ts'ebetso ea ho omisa, e sebelisa protheine ea pea joalo ka lisebelisoa tse tala.Li-amino acid ke limatlafatsi tsa bohlokoa bakeng sa motho, leha ho le joalo, 'mele oa motho ha o khone ho kopanya mefuta e 8 ea li-amino acid ka bolokolohi 'me e hloka ho nkoa ke lefatše le kantle.

Mohlala ke Mahala & oa Fumaneha


Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

Sebopeho:

Mohloli oa lintho tse bonahalang: protheine ea pea
Mmala: Phofo e tšoeu kapa e bobebe e mosehla
Naha: Powder/granule
Mokhoa oa Theknoloji: Enzymatic hydrolysis
Monko: Ka lihlahisoa tse nang le monko le tatso e ikhethang

3

 
Boima ba limolek'hule: 500-1000Dal


Protheine:≥ 80%

Thepa e tala e nkiloeng semeleng, ea tlhaho le e futhumetseng ntle le li-additives, e ruileng ka mefuta e fapaneng ea li-amino acid bakeng sa 'mele oa motho.
Pakete: 10KG / Bag, 1bag / lebokose, kapa customized

 

Pea peptide ha e fane feela ka limatlafatsi tse hlokoang ke nts'etsopele ea kholo ea motho, empa hape e na le kelello e ntle haholo le ts'ebetso.Ka teko ea tšebetso eapolypeptide ea pea, bafuputsi ba fumane seopolypeptide ea peae na le solubility e betere, ho boloka metsi, ho monya oli, ho foaming, emulsification, gelation ho feta protheine ea pea.

 

Mosebetsi:

(1) Pea polypeptide e na le ho boloka metsi hantle, ho monya oli le gel e kholo, e ka sebelisoang ka boroso ea ham le lihlahisoa tse ling tsa nama joalo ka sehokelo sa lijo.

 

(2) Pea polypeptide e na le tekanyo e itseng ea ho phophoma le ho tsitsa ha bubble, 'me e ka eketsoa ka mokhoa o itseng ho lihlahisoa tsa pastry ho e-na le lehe.

 

(3) Pea peptide e ka sebelisoa ka libiskiti ho eketsa monko o monate, ho ntlafatsa protheine le ho hlahisoa lijong tse fapaneng tse sebetsang hantle.

 

(4) Pea peptide e ka sebelisoa sehlahisoa sa noodle.Ka mohlala, ho eketsa peptide ea pea ho li-noodle ho ka eketsa boleng ba phepo e nepahetseng, matla le gluten ea li-noodle, 'me ho ka ntlafatsa ponahalo le tatso ea eona.

 

Phepo ea Peptide:

Lintho tsa Peptide Mohloli oa lisebelisoa tse tala Mosebetsi o ka sehloohong Sebaka sa kopo
Peptide ea Walnut Lijo tsa Walnut Boko bo phetseng hantle, ho hlaphoheloa kapele ho tsoa mokhathala, phello e mongobo LIJO PHELA
FSMP
KHOPO E KHOPO
LIPAPALI LIJO
LITHETHEFATSI
TLHOKOMELO LETLAKO
Peptide ea Pea Pea Protheine Khothaletsa kholo ea li-probiotics, anti-inflammatory, le ho matlafatsa sesole sa 'mele
Peptide ea soya Soy protheine Hlakola mokhathala,
anti-oxidation, mafura a tlase,
fokotsa boima ba mmele
Polypeptide ea spleen Lebete la khomo Ntlafatsa ts'ebetso ea 'mele ea motho ea ho itšireletsa mafung, ho thibela le ho fokotsa ho hlaha ha mafu a phefumolohang
Earthworm Peptide Seboko sa Lefatše se Omme Ho matlafatsa sesole sa 'mele, ho ntlafatsa microcirculation, ho qhala thrombosis le thrombus e hlakileng, ho boloka methapo ea mali.
Silkworm e tona ea Pupa Peptide Seboko sa silika se tona Sireletsa sebete, ho ntlafatsa tšireletso ea 'mele, ho khothalletsa kholo, ho theola tsoekere maling,
khatello e tlase ea mali
Noha ea Polypeptide Noha e ntšo E matlafatsa sesole sa 'mele,
antihypertension,
anti-inflammatory, anti-thrombosis

Ts'ebetso ea Theknoloji ea Tlhahiso:

 

Mohala oa Tlhahiso:

Mohala oa Tlhahiso
Amohela lisebelisoa tse tsoetseng pele tsa tlhahiso le theknoloji ho felehetsa tlhahiso ea lihlahisoa tsa boemo ba pele.Mohala oa tlhahiso o na le ho hloekisa, enzymatic hydrolysis, filtration le mahloriso, ho omisa ka spray, ho paka ka hare le ka ntle.Phetiso ea thepa ho pholletsa le ts'ebetso ea tlhahiso e tsamaisoa ke lipeipi ho qoba tšilafalo e entsoeng ke batho.Likarolo tsohle tsa lisebelisoa le liphaephe tse nang le lisebelisoa tsa ho ikopanya li entsoe ka tšepe e sa hloekang, 'me ha ho na liphaephe tse foufetseng lipheletsong tse shoeleng, tse loketseng ho hloekisa le ho thibela likokoana-hloko.

 

 

Tsamaiso ea Boleng ba Sehlahisoa
Laeborari ea meralo ea tšepe e mebala e felletseng ke lisekoere-mithara tse 1000, e arotsoe ka libaka tse fapaneng tse sebetsang joalo ka phaposi ea microbiology, kamore ea fisiks le k'hemistri, kamore ea boima ba 'mele, sethopo se phahameng sa sethopo, kamore ea lisebelisoa tse nepahetseng le kamore ea sampole.E na le lisebelisoa tse nepahetseng joalo ka mohato o phahameng oa mokelikeli, ho monya athomo, chromatography e tšesaane, analyzer ea naetrojene le analyzer ea mafura.Theha le ho ntlafatsa tsamaiso ea boleng, le ho fetisa CERTIFICATION ea FDA, MUI, HALA, ISO22000, IS09001, HACCP le litsamaiso tse ling.

 

 

Tsamaiso ea Tlhahiso
Lefapha la tsamaiso ea tlhahiso le na le lefapha la tlhahiso mme workshop e etsa litaelo tsa tlhahiso, 'me ntlha e' ngoe le e 'ngoe ea bohlokoa ea taolo ho tloha ho reka thepa e tala, ho boloka, ho fepa, ho hlahisa, ho paka, ho hlahloba le ho boloka thepa ho ea tsamaisong ea tlhahiso ea lihlahisoa, e laoloa le ho laoloa ke basebetsi ba nang le phihlelo le ba nang le phihlelo. basebetsi ba tsamaiso.Foromo ea tlhahiso le ts'ebetso ea thekenoloji li fetile ka netefatso e tiileng, 'me boleng ba sehlahisoa bo ntle ebile bo tsitsitse.

 

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