Tilapia Fish Collagen Peptide
Sebopeho:
Ntle le lisebelisoa tsa boemo ba pele, lisebelisoa tse tala tse ntlafalitsoeng le theknoloji e tsoetseng pele, k'hamphani e nka bohlokoa bo boholo ho taolo le taolo ea boleng ts'ebetsong eohle ea tlhahiso, 'me e ikitlaelletsa ho fihlela se molemohali ho lihokelo tsohle ho netefatsa boleng ba lihlahisoa tsa ho qetela.
Litlhapi tsa collagen peptide, collagen e laoloa tlas'a boima ba molek'hule 1000-3000 Dalton ka mekhoa ea acid-base le ea enzyme.E bitsoa peptide e nyenyane ea molek'hule.Peptide ke lintho tse lipakeng tsa li-amino acid le liprotheine tsa macro-molecule.Li-peptide tse ngata ke mameno ho etsa molek'hule ea protheine.Li-peptide ke likhechana tsa protheine tse nepahetseng.Molek'hule ea eona e boholo ba nanometer feela.Gastrointestinal, methapo ea mali le letlalo li monya habonolo, 'me sekhahla sa eona sa ho monya se phahame haholo ho feta sa liprotheine tsa macromolecule.
Mohloli: Letlalo la Tilapia kapa sekala sa tilapia
Boima ba molek'hule: 1000-3000DA, 500-1000DA, 300-500DA.
Naha: phofo, granule
Mmala: O mosoeu kapa o mosehla o bobebe;tharollo ha e na mmala kapa mosehla o kganyang
Latsoang le monko: Ka lihlahisoa tse nang le tatso le monko o ikhethang.
Boima ba Molek'hule: 1000-3000Dal, 500-1000Dal, 300-500Dal
Protheine:≥ 90%
Likarolo: Protheine e phahameng, ha e na tlatsetso, e seng tšilafalo
Pakete: 10KG / Bag, 1bag / lebokose, kapa customized
Mosebetsi:
(1) Collagen e ka sireletsa letlalo, ea etsa hore letlalo le tenyetsehe;
(2) Collagen e ka sireletsa mahlo, ea etsa hore cornea e be pepeneneng;
(3) Collagen e ka etsa hore masapo a be thata a be a tenyetsehe, a se ke a hlepha a robeha;
(4) Collagen e ka khothalletsa khokahanyo ea lisele tsa mesifa le ho etsa hore e be bonolo le e khanyang;
(5) Collagen e ka sireletsa le ho matlafatsa li-viscera;
(6) Collagen e boetse e na le mesebetsi e meng ea bohlokoa: Ntlafatsa 'mele oa ho itšireletsa mafung, ho thibela lisele tsa mofetše, ho kenya tšebetsong lisele tse sebetsang, homeostasis, ho kenya tšebetsong mesifa, ho phekola ramatiki le bohloko, ho thibela botsofali ba letlalo, ho felisa wrinkles.
Melemo:
(1) Li-consmetic additives ke boima ba molek'hule bo bonyenyane, bo monyehang habonolo.E na le palo e kholo ea lihlopha tsa hydrophilic, lintlha tse ntle tsa mongobo le ho leka-lekanya mongobo oa letlalo, E thusang bakeng sa ho tlosa 'mala o pota-potileng mahlo le makhopho, boloka letlalo le lesoeu le le metsi, ho phomola joalo-joalo.
(2) Collagen e ka sebelisoa e le lijo tse phetseng hantle;e ka thibela lefu la pelo;
(3) Collagen e ka sebetsa e le lijo tsa calcium;
(4) Collagen e ka sebelisoa e le metsoako ea lijo;
(5) Collagen e ka sebelisoa haholo lijong tse leqhoa, lino, lihlahisoa tsa lebese, lipompong, likuku joalo-joalo.
Phepo ea Peptide:
| Lintho tsa Peptide | Mohloli oa lisebelisoa tse tala | Mosebetsi o ka sehloohong | Sebaka sa kopo |
| Peptide ea Walnut | Lijo tsa Walnut | Boko bo phetseng hantle, ho hlaphoheloa kapele ho tsoa mokhathala, phello e mongobo | LIJO PHELA FSMP KHOPO E KHOPO LIPAPALI LIJO LITHETHEFATSI TLHOKOMELO LETLAKO |
| Peptide ea Pea | Pea Protheine | Khothaletsa kholo ea li-probiotics, anti-inflammatory, le ho matlafatsa sesole sa 'mele | |
| Peptide ea soya | Soy protheine | Hlakola mokhathala, anti-oxidation, mafura a tlase, fokotsa boima ba mmele | |
| Polypeptide ea spleen | Lebete la khomo | Ntlafatsa ts'ebetso ea 'mele ea motho ea ho itšireletsa mafung, ho thibela le ho fokotsa ho hlaha ha mafu a phefumolohang | |
| Earthworm Peptide | Seboko sa Lefatše se Omme | Ho matlafatsa sesole sa 'mele, ho ntlafatsa microcirculation, ho qhala thrombosis le thrombus e hlakileng, ho boloka methapo ea mali. | |
| Silkworm e tona ea Pupa Peptide | Seboko sa silika se tona | Sireletsa sebete, ho ntlafatsa tšireletso ea 'mele, ho khothalletsa kholo, ho theola tsoekere maling, khatello e tlase ea mali | |
| Noha ea Polypeptide | Noha e ntšo | E matlafatsa sesole sa 'mele, antihypertension, anti-inflammatory, anti-thrombosis |
Ts'ebetso ea Theknoloji ea Tlhahiso:
Ho hlatsoa letlalo la tlhapi le sterilization- enzymolysis - separation- decoloration and deodorization-refined filtration- ultrafiltration-concentration-sterilization- spray drying- ka hare ho paka- ho lemoha tšepe- packing ka ntle- tlhahlobo- polokelo.
Mohala oa Tlhahiso:
Mohala oa Tlhahiso
Amohela lisebelisoa tse tsoetseng pele tsa tlhahiso le theknoloji ho felehetsa tlhahiso ea lihlahisoa tsa boemo ba pele.Mohala oa tlhahiso o na le ho hloekisa, enzymatic hydrolysis, filtration le mahloriso, ho omisa ka spray, ho paka ka hare le ka ntle.Phetiso ea thepa ho pholletsa le ts'ebetso ea tlhahiso e tsamaisoa ke lipeipi ho qoba tšilafalo e entsoeng ke batho.Likarolo tsohle tsa lisebelisoa le liphaephe tse nang le lisebelisoa tsa ho ikopanya li entsoe ka tšepe e sa hloekang, 'me ha ho na liphaephe tse foufetseng lipheletsong tse shoeleng, tse loketseng ho hloekisa le ho thibela likokoana-hloko.
Tsamaiso ea Boleng ba Sehlahisoa
Laeborari ea meralo ea tšepe e mebala e felletseng ke lisekoere-mithara tse 1000, e arotsoe ka libaka tse fapaneng tse sebetsang joalo ka phaposi ea microbiology, kamore ea fisiks le k'hemistri, kamore ea boima ba 'mele, sethopo se phahameng sa sethopo, kamore ea lisebelisoa tse nepahetseng le kamore ea sampole.E na le lisebelisoa tse nepahetseng joalo ka mohato o phahameng oa mokelikeli, ho monya athomo, chromatography e tšesaane, analyzer ea naetrojene le analyzer ea mafura.Theha le ho ntlafatsa tsamaiso ea boleng, le ho fetisa CERTIFICATION ea FDA, MUI, HALA, ISO22000, IS09001, HACCP le litsamaiso tse ling.
Tsamaiso ea Tlhahiso
Lefapha la tsamaiso ea tlhahiso le na le lefapha la tlhahiso mme workshop e etsa litaelo tsa tlhahiso, 'me ntlha e' ngoe le e 'ngoe ea bohlokoa ea taolo ho tloha ho reka thepa e tala, ho boloka, ho fepa, ho hlahisa, ho paka, ho hlahloba le ho boloka thepa ho ea tsamaisong ea tlhahiso ea lihlahisoa, e laoloa le ho laoloa ke basebetsi ba nang le phihlelo le ba nang le phihlelo. basebetsi ba tsamaiso.Foromo ea tlhahiso le ts'ebetso ea thekenoloji li fetile ka netefatso e tiileng, 'me boleng ba sehlahisoa bo ntle ebile bo tsitsitse.
