China High quality food grade hydrolyzed vital wheat gluten flour powder factory and suppliers

Boemo bo phahameng ba lijo tsa hydrolyzed ea bohlokoa ea koro ea phofo ea gluten phofo Featured Image

Lijo tsa boleng bo holimo tsa phofo ea hydrolyzed ea bohlokoa ea koro ea gluten

Vital Wheat Gluten e na le protheine e fetang 80% le sebopeho se batlang se feletse sa amino acid.Ke mohloli oa liprotheine tse nang le phepo, tsa boleng bo holimo le tse theko e tlase.

Koro gluten e entsoe haholo ka glutenin e nang le boima ba limolek'hule tse nyane, sebopeho sa spherical le extensibility e ntle le glutenin e nang le boima bo boholo ba molek'hule, sebopeho sa fibrous le elasticity e matla.

Mohlala ke Mahala & oa Fumaneha

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Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

Lintlha tsa Bohlokoa:

Lebitso la Sehlahiswa	Bohlokoa ba Wheat Gluten
Mmala	Bosehla bo Khanyang
Sebopeho	Phofo
Mofuta	Protheine
Kereiti	Mophato wa dijo
Mohlala	Mohlala oa mahala
Polokelo	Sebaka se ommeng se phodileng

Kopo:

1. Flour Fortification le Baked Goods

Tšebeliso ea mantlha eagluten ea bohlokoa ea koroke ho fetola protheine ea phofo.

2. Noodle Processing

Ho kenyelletsa 1% ho isa ho 2% ea gluten ea koro tlhahisong ea li-noodle tse omisitsoeng hantle ho ka ntlafatsa ts'epo, matla le ho e ama.

3. Nama, tlhapi le lihlahisoa tsa likhoho

Bokhoni ba gluten ba ho kopanya mafura le metsi ha bo ntse bo eketseha ka protheine bo etsa hore gluten e sebelisoe haholo nama, tlhapi le lihlahisoa tsa likhoho.

4. Condiment

Wheat gluten e boetse e sebelisoa ho etsa soy sauce, le ho etsa monosodium glutamate.

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